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Fast Moving Consumer Goods (FMCG)

General info

ABOUT US

Since a very young age, Beatrice has had a love for cooking that was first inspired by a visit to a hotel buffet table. Now, more than thirty years later, she is a pastry chef, a trained sugar crafter and the director of Sweet Inspirations.

A graduate of Kenya Institute of Management, Beatrice began her career in business management in 2000. Her love for baking continued, and she often treated her colleagues to freshly baked goodies.
Beatrice studied under Chef EammonMullan at The

Norfolk hotel where she specialized in pastry work. She completed her apprenticeship in 1996.

In June 2006, Beatrice left formal employment at ‘Homeless Children International’ to pursue her dream-Baking and cake decorating.

As much as she loves Baking and cake decorating, Beatrice also enjoys passing on her skills through training. Students range from home bakers to professionals who want to perfect a certain technique.

OUR PRODUCTS

• Wedding Cakes
• Corporate Cakes
• Birthday Cakes
• Special Occassions Cakes

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